Dumpling Making



English Club members invited us Foreign teachers to make "jiao zhi" or dumplings, a very traditional and common food in China. You can make all kinds of fillings and dumpling shapes. They are really easy to make. This filling includes pork, scallions, carrots and loads of garlic.

As the weather cools, hot jiao zhi soup with scallions is the best antidote.




































Handmade "northern style" rice noodles with beef and cilantro. Mmmmm.

Comments

Popular posts from this blog

Heal the activists, the tired, the hungry, the angry and the improper: arts and scientists can synthesize the new approach to how we imagine the human race.

The Outside and the Inside are Inseparable

Aliveness